Commis II - Staff Canteen - Hong Kong

Position Posted Commis II - Staff Canteen13 Sep 08Reservations Sales Agent10 Sep 08Captain (Fine-dining)01 Sep 08Captain (Fine-dining)26 Aug 08Laundry Clerk (4 months contract - September to December)22 Aug 08 Company DescriptionMandarin Oriental, Hong Kong has been delighting guests for over forty years and has completed a comprehensive renovation. We believe that our colleagues play an integral role in our success and are committed to providing a caring, motivating and rewarding working environment. Applications are invited from customer-oriented individuals for the following position:

Commis II - Staff Canteen Responsibilities

Responsible for mise-en-place preparation
Maintain proper quantity of par stock for mis-en-place
Keep the specific kitchen areas clean and hygienic
Check refrigerators, utensils and kitchen equipment on cleanliness
Requirements

1 Year relevant experience in similar capacity
Self-motivated and responsible
Independent and able to work under pressure
Immediate available preferred
Please send your resume and salary expectation to: Director of Human Resources Mandarin Oriental, Hong Kong 5 Connaught Road, Central, Hong Kong Email: mohkg-hr@mohg.com Fax: 2903 1658 "We are an equal opportunity employer" Candidates who have not been invited for an interview within six weeks may consider their applications unsuccessful. For further opportunities, please visit the Mandarin Oriental Hotel Group career website: www.mandarinoriental.com All data collected will only be used for recruitment purpose.